9th Class Science Improvement in food resources

  • question_answer 52)
      Group the following and tabulate them as energy yielding, protein yielding, oil yielding and fodder crop. Wheat, rice, berseem, maize, gram, oat, pigeon gram, sudan grass, lentil, soyabean, groundnut, castor and mustard.

    Answer:

      These are as given
    Energy yielding Protein yielding Oil yielding Fodder crops
    Wheat Rice Maize Oat Gram Pigeon gram Lentil - Groundnut Castor Mustard - Sudan grass beersem - -
     


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