| 1. Spurt in production of all food grains. |
| 2. Greater regional inequalities |
| 3. reduction in inter-personal inequalities. |
| 4. Increase in production of wheat. |
A) 1 and 3
B) 1, 2 and 3
C) 2, 3 and 4
D) 2 and 4
Correct Answer: D
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