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7th Class Science Respiration in Organisms Question Bank Respiration In Plants And Animals

  • question_answer
    DIRECTIONS: Read the passage(s) given below and answer the questions that follow. Passage - 2 Fermentation is a kind of anaerobic respiration done by bacteria and fungi. In it, food substrate lies outside the cell in a liquid medium and is oxidized to form organic acids or alcohol. This process is used in the manufacture of wine. Name the process used in manufacture of wine.

    A) Photorespiration         

    B) Fermentation

    C) aerobic respiration

    D) none of these

    Correct Answer: B

    Solution :

    Fermentation


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