| List I (Acid) | List II (Source) |
| A. Lactic Acid | 1. Tamarind |
| B. Tartaric Acid | 2. Orange |
| C. Oxalic Acid | 3. Tomato |
| D. Citric Acid | 4. Sour Curd |
A) A-4 B-1 C-3 D-2
B) A-1 B-4 C-3 D-2
C) A-4 B-3 C-2 D-1
D) A-3 B-4 C-1 D-2
Correct Answer: D
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