A)
Column-I Column-II Glycine and glucose Small intestine and active absorption
B)
Column-I Column-II Fructose and \[N{{a}^{+}}\] Small intestine passive absorption
C)
Column-I Column-II Glycerol and fatty acids Duodenum and move as chylomicrons
D)
Column-I Column-II Cholesterol and maltose Large intestine and active absorption
Correct Answer: A
Solution :
Amino acids monosaccharides like glucose, electrolytes like \[\text{N}{{\text{a}}^{\text{+}}}\]are absorbed into the blood by active transport. Fructose and some amino acids are absorbed with the help of the carrier ions like \[\text{N}{{\text{a}}^{\text{+}}}\]by facilitated transport. Fatty acid and glycerol cannot be absorbed into the blood. They are first incorporated into small droplets called micelles, which move into the intestinal mucosa.
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