Answer:
Plastids are species
specific and are found in all plant cells and in euglenoids. They bear some
specific pigments thus, imparting specific colours to the part of the plant
whichpossess them. Based on the type of pigments plastids are classified into
three main types ,i'.e., leucoplasts, chromoplasts and chloroplasts.Leucoplasts
They are colourless plastids which store food material based on there storageproducts,
they are of three types
(a) Amyloplasts
Stores starch, e.g., tuber of potato, grain of rice, grain of wheat.
(b)Elaioplasts
These store fats, e.g., rose
(c)Aleuroplasts
They are protein storing plastids, e.g., castor endosperm
Chromoplast These
are non photosynthetic coloured plastids which synthesise and store carotenoid
pigments. They appear orange, red or yellow. These mostly occur in ripe
fruits(tomato and chilles) carrot roots, etc.
ChloroplastsThese
are green colour plastids which help in synthesising food material
byphotosynthesis. They contain chlorophyll and carotenoid pigments which trap
light energy.
Each
chloroplast is oval or spherical, double membrane bound cell organelle.
The space present
inside inner membrane is called stroma. A number of organised flattened membranous
sacs called thylakoids are present in the stroma. Thylakoids are arranged
instacks are called grana.
The
thylakoids of different grana are connected by membranous tubules called the
stromalamellae. The stroma of the lamellae contain the enzymes that are
required for the synthesisof carbohydrates and proteins.
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