Answer:
[NCERT, CBSE
(AI) 2008C]
Enzymes convert the large
and insoluble food molecules into small water- soluble molecules by the process
of digestion. For example, pancreas secretes enzymes like amylase, trypsin and
lipase. The enzyme amylase breaks down the starch, the trypsin breaks down the
proteins and the lipase breaks down the emulsified fats into simple sugars,
amino acids and fatty acids, respectively.
You need to login to perform this action.
You will be redirected in
3 sec
