Answer:
No it will not be the same because
colligative property does not depend upon molar concentration alone but also
upon the number of particles (ions) in solution. Sodium chloride(NaCI) is an
ionic solid and will form more number of particles (ions)in solution than
sucrose \[({{C}_{12}}{{H}_{22}}{{O}_{11}})\] which is a molecular solid. Thus,
the elevation in boiling point for \[0.1\,\text{M}\,\text{NaCl}\] solution will
be more.
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