A) Lactobacillus bulgaricus
B) Acetobacter sp.
C) Aspergillus niger
D) Gluconobacter sp.
Correct Answer: C
Solution :
Gluconic acid is produced, during glucose oxidation by most Aspergillus sps. and citric acid is obtained by the fermentation of sugar syrup by Aspergillus niger.You need to login to perform this action.
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