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3rd Class Science Food: Where Does It Come From? Question Bank Food

  • question_answer
    The food preservation method in which moisture present in food is removed is called _____.

    A)  Pickling          

    B)  Canning      

    C)                     Jellying            

    D)         Drying

    Correct Answer: D

    Solution :

    Drying is a food preservation technique in which moisture present in food is removed. It increases the period for which food can be stored without spoilage because microbes need moisture to grow.


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