Column I | Column II | ||
A. | Salivary amylase | 1. | Proteins |
B. | Bile salts | 2. | Milk proteins |
C. | Rennin | 3. | Starch |
D. | Pepsin | 4. | Lipids |
E. | Steapsin | 5. | Emulsification of fats |
A) A = 5, B = 4, C = 1, D = 2, E = 3
B) A = 2, B = 3, C = 4, D = 5, E = 1
C) A = 2, B = 4, C = 3, D = 1, E = 5
D) A = 3, B = 5, C = 2, D = 1, E = 4
E) A = 3, B = 5, C = 1, D = 2, E = 4
Correct Answer: D
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