| [A] Saccharomyes | (i) Production of cerevisiae immunosuppressive agents |
| [B] Monascus Purpureus | (ii) Ripening of Swiss cheese |
| [C] Trichoderma polysporum | (iii) Commercial production of ethanol |
| [D] Propionibacterium shermanii | (iv) Production of blood-cholesterol lowering agents |
A) A-iv, B-iii, C-ii, D-i
B) A-iv, B-ii, C-i, D-iii
C) A-iii, B-i, C-iv, D-ii
D) A-iii, B-iv, C-i, D-ii
Correct Answer: D
Solution :
Hence, the correct option is [d].
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