A) Azotobacter
B) Lactobacillus
C) Saccharomyces
D) Penicillium
Correct Answer: C
Solution :
Yeast (Saccharomyces) produces enzymes amylase, maltase and zymase. Amylase breaks down starch into maltose; Maltase converts maltose into glucose; glucose is converted by zymase to ethanol and \[C{{O}_{2}}.\]You need to login to perform this action.
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