A) HCHO
B) HCOOH
C) \[C{{H}_{3}}CHO\]
D) \[C{{H}_{3}}COOH\]
Correct Answer: D
Solution :
Vinegar is dilute solution of acetic acid (7 to 8%). It is obtained by the fermentation of ethyl alcohol in the presence of enzyme acetobacter in the presence of air. \[C{{H}_{3}}C{{H}_{2}}OH+{{O}_{2}}\xrightarrow{Acetobacter}\] \[C{{H}_{3}}COOH+{{H}_{2}}O\] It is used in cooking.
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