A) Streptococcus lact is
B) Streptococcus the rmophilus
C) Lactobacillus vulgaricus
D) Acetobacter aceti
Correct Answer: D
Solution :
Yoghurt consists of pasteurised homogenized milk. In yoghurt production, Streptococcus the rmophillus, Streptococcus lactis and Lactobacillus vulgaricus are inoculated. The Acetobactor aceti used in the production of acetic acid.You need to login to perform this action.
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