J & K CET Medical J & K - CET Medical Solved Paper-2011

  • question_answer
    The part of the spectrum of the electromagnetic radiation used to cook food is

    A)                  Ultraviolet rays               

    B)  Cosmic rays

    C)                  X-rays                 

    D)  Microwaves

    Correct Answer: A

    Solution :

                     The part of the spectrum of the electromagnetic radiation used to cook food is ultraviolet rays.


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