A) inversion
B) hydradon
C) sappnification
D) inhibition
Correct Answer: A
Solution :
The hydrolysis of sucrose produce a mixture of glucose and fructose. \[\underset{Sucrose}{\mathop{{{C}_{12}}{{H}_{22}}{{O}_{11}}}}\,\xrightarrow[{}]{{{H}_{2}}O}\underset{Glu\cos e}{\mathop{{{C}_{6}}{{H}_{12}}{{O}_{6}}}}\,+\underset{Fructose}{\mathop{{{C}_{6}}{{H}_{12}}{{O}_{6}}}}\,\] \[\underset{Dextro\text{ }rotatory}{\mathop{[\alpha D]=+66.5{}^\circ }}\,\underset{Laevo\text{ }rotatory}{\mathop{[\alpha ]D=+52.5}}\,[\alpha ]D=-92{}^\circ \] Thus dcxtro rotatory sucrose changes into laevo rotatory mixture of glucose and fructose. Therefore, it is known as in version of sugar.You need to login to perform this action.
You will be redirected in
3 sec